Almond blossoms add color to the Valley. |
The driest January and February on record in California
offered that perfect Kodak moment: Breath-taking views of almond blossoms
shimmering in the winter breeze and flickering in the bright morning and
afternoon sunlight.
Rain has been a rare sight so far this year. |
Warm temperatures,
including a near-record high of 81 on March 2, have really pushed bloom of
early almond varieties. In fact, some orchards start to bloom as early as mid-February.
Now the bees are abuzz in the orchards as we see petal fall in some areas with
greening emerging in the early varieties.
Although we recorded .21 inches of rain last Thursday,
growers shouldn’t expect much wet stuff the rest of the month, weather
forecasters predict. In fact, almond growers were worried about the dry weather
in February and lack of significant rainfall on the horizon that they decided
to do some wintertime irrigation, according to the USDA National Agricultural
Services.
Petal fall and greening are starting in early varieties. |
Because of this good weather, our almond expert, Walt
Bentley, who holds the fancy title of UC IPM emeritus, advises growers to
follow a less intensive disease management strategy. Of course, that would
change if Mother Nature rains down on us and growers need to look out for rot
and other diseases.
Walt also says bloom time is a good time to head into the
orchard and check the lower interior of the leaves where there were mite
problems last season. This gives you a good idea if mites are moving in early.
Indeed Jenna is already canvassing almond orchards in the
San Joaquin Sustainable Farming Project and doing some early scouting for
mites. She’s also collecting traps from last year. It’s still winter, but
things are certainly buzzing in farm country.
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